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2016 Castelo de Medina Rueda Vendimia Seleccionada Sauvignon Blanc

Buy 12 for €10,58 each and save 8%
Article number: 993206
EAN: Castelo de Medina Rueda Vendimia Seleccionada Sauvignon Blanc
SKU: 7461
Availability: In stock

Tasting note

Beautiful dry white wine with the characteristic aroma of fresh buxustonen, citrus and beautiful toast flavors. The taste is dry and fresh in structure and ends with a fragrant and persistent aftertaste.


The Spanish Castelo de Medina is known as a producer of modern fresh white wines with an expressive aroma and taste. Excellent quality and quality rueda. Wine maker Sara Román got a green light a few years ago to make two wines that rise above the level of 'ordinary' rueda. The verdejo vendimia seleccionada best Spanish white wine at the Mundus Vini competition in 2014 we introduced earlier. The impressive sauvignon vendimia seleccionada is now available. For this wine, Sara selected the oldest vineyards with sauvignon grapes and reduced the yield drastically. This was done by a strict pruning method and a green harvest up to 30% of the amount allowed for rueda. She also made a selection of the most mature and healthy grapes during the harvest. After the picking and temperature-controlled fermentation, a maturation of about eight months followed on yeast cells. This originally French wine technique ('sur lie') is now used worldwide and creates more complexity and taste. Maturing on yeast only works out positively when the harvested grapes are in perfect condition, optimally ripe and without fungi. Hence the strict selections in the vineyard. And you can clearly taste that in this special dry white sauvignon: great taste refinement and length. This wine can even mature for several years in a bottle. Highly recommended.


Producer Bodegas Castelo de Medina
Country Spain
Origin area Rueda
Grape variety Sauvignon Blanc
colour White
Type of wine Quiet
Bottle content 750
Screw cap No
Year 2015
Biological No
Biologically without a certificate No
Drink at

Fine wine delicious with both stewed and fried fish.

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