2016 Devois de Perret Coteaux du Languedoc
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Information
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spicy and distinctive red wine
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made from grenache, syrah and mourvèque grapes |
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smooth, full, round and aromatic |
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delicious with poultry or spicy cheese |
Tasting note Devois de Perret
French red wine with a powerful aroma of fresh red fruit and herbs. The taste is smooth and full: delicious with poultry meat with lightly spiced sauce or spicy cheese.
Description
Languedoc and spicy red wines belong together like Rome and the pope. And that is completely the case in this wine from the Assas cooperative. Delightful characterful red Languedoc from vineyards near the famous Pic Saint Loup the notable mountain north of Montpellier.
The planting with 30% grenache 40% syrah and 30% mourvèdre is the typical GSM blend that gives an excellent result in the hands of good winemakers. To conserve the spicy fruit is deliberately not chosen for aging on oak.
Properties
| Producer | Devois the Perret |
|---|---|
| Country | France |
| Origin area | Languedoc |
| Grape variety | Syrah |
| colour | Red |
| Type of wine | Quiet |
| Bottle content | 750 |
| Screw cap | No |
| Year | 2015 |
| Organic | No |
| Biologically without a certificate | No |
| Drink at |
Fine with poultry meat dishes with lightly seasoned sauce or spicy cheese. |
| Alcohol | 13% |