2018 Domaine de la Jaubertie Chardonnay
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|tasty full, powerful chardonnay|
|made like a classic white burgundy|
|delicious with fish or white meat in full white sauce|
also very tasty with shellfish, fried cod or a piece of cheese
Tasting notes Jaubertie Chardonnay
Dry white wine from France with an aroma of butter, citrus and oak and a full, strong flavor. Delicious with fish or white meat with a creamy sauce shellfish or a piece of cheese.
Domaine de la Jaubertie is the famous wine domain of the Ryman family. The originally English entrepreneur Henry Ryman bought this château in the Bergerac in the eighties and has since become one of the best producers in the region. The production has since been taken over by Hugh Ryman, the son of Henry. He studied oenology at the University of Bordeaux and gained experience at countless companies in the old and new world. This white wine is made from only Chardonnay grapes. Because it is almost nowhere in the Bergerac, Ryman is obliged to sell the wine as "local wine". The manner of winemaking is very similar to the way in which classic white Burgundies are produced.
|Producer||Château de la Jaubertie|
|Type of wine||Quiet|
|Biologically without a certificate||No|
Delicious with fish or white meat in full white sauces, but also very tasty with cod-fried cod or just with a piece of cheese.
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