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Tasting note DMZ Maestro Blue
Bright red in color and intense in scent with jammy fruit, light oak tones and a mild spiciness. The taste is soft and elegant in character and develops a rich and warm aftertaste with smooth tannin.
The Maestro Blue is Carl van der Merwes new rhône style blend of approximately 45% grenache, 30% mourvèdre and 20% syrah, supplemented with petite syrah (durif) from Stellenbosch gorge. This impressive yet refined red wine has aromas of ripe fruit and a medium strong taste, with silky tannins and a long aromatic finish. Carl, top winemaker from DeMorgenzon, uses no added yeast and spontaneously ferments the grapes separately in concrete vats. In this way he achieves maximum grape and terroir expression. This is followed by a maturation of eighteen months in a selection of small barrels of 300 and large barrels of 3,000 liters. The smell and taste of the oak wood is therefore very dosed and subordinate to the maturing tones of the wine. There is a strong trend, also in warm wine regions, to bring more elegance to wine with a modest influence of oak. Wines that can also be served by top sommeliers in combination with refined dishes. Carl van der Merwe confirms his quality as a great winemaker and his rightful membership in the exclusive Cape Winemakers Guild with this particularly beautiful Maestro.
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