Cantina del Vermentino Monti Vermentino di Sardegna Isola's Bianco 2025

	From expert Cantina del Vermentino Monti
	Fragrant and juicy, with notes of stone fruit, toast, and almond
	Delicious like this, with pasta with shellfish or grilled fish.

Description

Vermentino is the white specialty of the Italian island of Sardinia. The amiable cooperative Cantina del Vermentino Monti is – as the name suggests – an expert in wines made from this grape and enjoys an excellent reputation for its beautiful Vermentino di Gallura.



Although De Isolas may bear the more modest Vermentino di Sardegna appellation, we were particularly impressed by the quality of this wine. The grapes are grown in the hilly northwestern part of the island. The vineyards, with their poor granite soils, are situated at an altitude of 300 to 400 meters and are cooler than most southern vineyards. Perfect conditions for producing wines with freshness and terroir expression.

After the harvest, a classic vinification for white wine follows: temperature-controlled fermentation and short aging in stainless steel tanks.

It yields a beautifully pure, flavorful Vermentino, with notes of stone fruit, grapefruit, and almond. The typical bitterness in the finish makes this wine particularly gastronomic. Think, for example, of pasta alle vongole, grilled fish, or soft cheeses. Very fine, especially for its modest price!

Drinks with

Accessible, smooth, crisp dry white wine to enjoy as an aperitif or with oven-baked salmon with fennel, pasta alle vongole, or soft, young cheeses.

Tasting note

Beautiful white wine with a refined aroma of peach, pear, melon, honeysuckle, and anise. Deliciously juicy with ripe stone fruit and an invigorating freshness. The finish is mild with nuances of toast and almond.

Shelf life

Drink now: keeps well for up to 4 years after the harvest.