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|From the best Champagne house after Krug according to Tom Stevenson|
|With the addition of red wine from the best Pinot crus|
|20% reserve wines gives a perfect balance between freshness and maturation|
Unique Rosé Champagne
Unique salmon pink color with orange hues. Subtle, playful scent with notes of small red fruits (raspberry), brioche and cinnamon. Generous and rich in taste, but at the same time elegant and refreshing with a fine mousse. The finish is long and refined.
Charles Heidsieck Reserve
'This is a Champagne that looks so perfect in the glass that you know it is going to blow you away, and it does.' According to Champagne expert Tom Stevenson about Charles Heidsieck's rosé Champagne. We have little to add to that. This stylish Champagne from legendary house Charles Heidsieck is simply one of the most beautiful rosés available.
Charles' secret is the use of a fair share of reserve wines, sourced from the best plots and vintages and aged between five and fifteen years in barrel. For the Rosé Réserve Brut by Charles Heidsieck, chef de cave Cyril Brun opts for a 20% share of exclusively chardonnay and pinor noir. This ratio between young and reserve wines ensures an optimal balance between fresh, youthful fruit and beautiful ripening tones.
The total blend for the Rosé consists of approximately equal parts chardonnay, pinot noir and meunier. Six percent of the pinot noir is red wine; this gives the rosé its subtle orange-pink colour. This wine comes from some of the best Pinot crus, namely Ambonnay, Bouzy and Les Riceys, and gives the Champagne an extra generous character.
Champagne is only disgorged (separated from the yeasts) and bottled after maturing for at least three years in the age-old limestone cellars in Reims. This creates an extremely delicate mousse. Drink this enchanting Rosé young or matured, and preferably on it's own. This wine deserves all the attention!
Drink or store?
While most non-vintage Champagnes are best drunk young, a Champagne of this caliber can also age well in the bottle for a few more years. Depending on your preference for a young, fresh or more mature style of Champagne, you can drink the Brut Rosé right away, or keep it for up to 5-6 years. Because a non-vintage Champgane cannot state a vintage, Heidsieck has come up with a particularly smart solution. The house has listed the mise en crayères as well as the date de dégorgement on the back label of the bottle. The former indicates when the Champagne has entered the cellar to mature on the lees, the latter when the yeasts have been removed from the bottle and the Champagne is finally bottled. This way you not only know how long the Champagne has matured on the domain, but also until when you can still keep it yourself!
|Grape variety:||Chardonnay, Pinot Noir, Meunier|
|What do we think?:||Jerry: The ultimate aperitif champagne, or perfect with grilled fish and red fruit desserts.|
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