Tasting note
Sparkling white wine with light green nuances and the smell of ripe fruits and flowers. Thanks to the soft taste ideal as an aperitif but also tasty with fish with firm sauce.
Description
Erick de Sousa is one of the leading smaller producers of top quality champagne. His wines are described as particularly good in the international wine press. In contrast to the well-known brand campaigns, Sousa has only a small production. That is why you can only find his champagnes at a limited number of addresses. It is a real lover champagne for people who pay more attention to quality than to brand awareness! This Brut Tradition is made from Chardonnay (50%) Pinot Noir (40%) and Pinot Meunier grapes from the municipality of Avize. On the back of the bottle the Sousa mentions the date the d̩gorgement That is the day the wine is finally bottled. Important to know because you can keep an eye on the freshness of the wine!
Characteristics
| Producer |
The Sousa & Fils |
| Country |
France |
| Origin area |
Champagne |
| Grape variety |
Unknown |
| colour |
White |
| Type of wine |
Sparkling |
| Bottle content |
750 |
| Screw cap |
No |
| Year |
|
| Biological |
Yes |
| Biologically without a certificate |
No |
| Drink at |
Delicious as aperitif but also very suitable for fish dishes with powerful tasting sauce.
|
| Alcohol |
12.5% |
