Domaine de la Tour du Bon Bandol rosé 2022
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Irresistibly full and juicy structure
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The taste is full, round and balanced | |
Excellent with seafood, grilled fish and poultry | |
Delicious as a quality aperitif |
Full, juicy rosé
French rosé with the refined scent of raspberry and light herbs. The taste is full of juicy and balanced: very tasty with crustaceans and shellfish, grilled fish and poultry.
Agnès Henry and her domain
Domaine La Tour du Bon owns a beautiful vineyard in the high northwestern part of Bandol. This appellation, located between the Mediterranean Sea and the Provencal mountains, appeals to the imagination with 300 days of sunshine and a tempering sea breeze. The mourvèdre - called 'the king of the grape varieties' in Bandol - comes here to perfect ripening if in good hands.
Owner Agnès Henry makes very elegant and refined wines on her domain - partly due to the relatively cool location. The rosé made from mourvèdre, grenache and cinsault grapes is a Mediterranean highlight. The very low yield for rosé of only 27 hectoliters per hectare results in an irresistibly full and juicy structure.
Delicious as a quality aperitif, but also excellent as an accompaniment to summer dishes.
Grape variety: | Grenache 35%, Cinsault 30%, Mourvèdre 25%, Clairette 10% |
Land: | France |
Wine region: | Provence |
Bottle Closure: | Cork |
Alcohol: | 13,00% |
Taste: | dry, full & round |
Wood maturation: | No Wood aging |
What do we think?: | Gerrit: Beautiful Provencal rosé, excellent with crustaceans and shellfish, grilled fish and poultry. |