Cantina Cardèto Umbria Matile Pinot Grigio Blush 2025

	Made from perfectly ripe Pinot Grigio
	The light pink color of the skins gives this rosé its subtle color.
	Delicious as an aperitif and patio wine

Description

The Italians have given a completely unique interpretation to the Californian specialty blush rosé. Whereas Americans usually make it from black grapes and the skins are in contact with the juice for a very short time to produce the lightest possible wine, the Italians do it exactly the other way around.

They use white grapes, not blue ones, namely Pinot Grigio. Because the skin of this grape turns light pink as it ripens, you can make a light rosé from it in addition to white wine. The skins must remain with the juice a little longer than in the case of white wine.

This Blush from Cantina Cardèto is an excellent example! The grapes are harvested in vineyards with volcanic rocks (called matili). Subsequently, the grapes ferment in stainless steel tanks at a low temperature to preserve as much juicy fruit as possible.

After a short maturation on the lees, the wine is bottled, allowing you to enjoy a delicious, light-colored rosé. With its juicy fruit and subtle sweetness, the Blush is perfect for spring and summer. Drink it as an aperitif, on the terrace, or with antipasti.