Domaine Gassier Pays d'Oc Embruns de Viognier 2024
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| lush viognier with freshness | |
| Michel Gassier's version of the famous condrieu | |
| delicious with asparagus and with fish in a creamy sauce | |
| best taste until 2 to 3 years after harvest |
Chateau Gassier
A beautiful, full-bodied, dry white wine with fragrant ripe fruit (such as peach) and floral nuances in the aroma. The palate is soft and refreshing. Excellent with delicious fish dishes but also delicious as an aperitif.
Top wine from Costieres de Nimes
The talented Michel Gassier from Costìeres de Nîmes crafts this beautifully rich and opulent viognier with characteristic apricot and peach aromas. Grapes of this quality don't just grow on the vine. For this, Gassier must frequently enter the vineyard during the growing season and prune away numerous buds and even vines to limit yield.
After hand-picking, a high-tech vinification process follows in the cellar, with aging on dead yeast cells and stirring; the so-called "bâtonnage." With a nod to the highly exclusive Condrieu grape, Michel Gassier lets you enjoy a top-quality wine at an affordable price.
The vineyards are located near the village of Caissargues, near Château de Nages—Michel Gassier's winery—and are entitled to the generic IGP Pays d'Oc appellation. However, Michel chooses to only use "Vin de France" on the label. This avoids any comparison with more southerly viogniers.
| Grape variety: | Viognier |
| Land: | France |
| Wine region: | Costieres de Nimes |
| Bottle Closure: | Cork |
| Alcohol: | 14 % |
| Taste: | Seductively soft |
| Wood maturation: | No wood aging |
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