2016 Domaine Richeaume Provence Cuvée Columelle
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|Assembly of Cabernet Sauvignon and Syrah|
|Fruity and soft|
|Matured wonderfully with veal or fine poultry|
|Undoubtedly one of the best wines in the South of France|
Tasting note Richeaume Columelle
Very concentrated red wine from syrah and cabernet sauvignon grapes, with a lot of color and intensity in smell and taste. The finish has a lot of fruitiness and softness.
Domaine Richeaume is one of the leading producers in Provence, which is endorsed by wine journalists such as Robert Parker, Patrick Dussert Gerber and Eric Verdier. The working method on the domain is completely organic, which means, among other things, that only organic manure is used. This Cuvée Columelle (named after the Roman Columella, a researcher in the field of grape varieties) is an assembly of cabernet sauvignon (40%) and syrah grapes from low-yielding vineyards (35 hl / ha). The wine matures in new oak casks for about twelve months and has an enormous concentration and complexity. This is undoubtedly one of the best wines in the South of France!
If drunk young fine with lightly spiced dishes. Once matured, a special accompaniment to dishes with veal or fine poultry.
Ready to drink from five years after harvest and, if desired, store until twelve years after harvest.
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