Le Clos du Caillou Côtes du Rhône Le Bouquet des Garrigues white 2025

 

 

Refined dry white wine with a complex aroma of mild citrus notes and a light spiciness. Pairs beautifully with refined fish dishes, such as pan-fried sole.

The organic wines from Le Clos du Caillou are of exceptional class and refinement. Winemaker Bruno Gaspard and owner Sylvie Vacheron manage – despite the warm Châteauneuf-du-Pape terroir – to bring a rare elegance to the wines. This also applies to the beautiful white wine made from Grenache Blanc (40%), Clairette (35%), and Viognier grapes. The average age of the vines is forty-five years, and the yield in the vineyard is limited to forty hectoliters per hectare.

 

The grapes are harvested by hand, with a selection on the vine and a second upon arrival in the cellar. Only the best and healthiest grapes are reserved for the Bouquet des Garrigues. The wine ages for a few weeks in stainless steel tanks, undergoes no oak aging, and is bottled at the end of January. This is top-quality Rhône.