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Delicious dry, fresh white wine
|Fragrant and slightly tingly|
|Very tasty as an aperitif|
|Also good with fish or crustaceans and shellfish|
A delicious slightly tingling Pinot Grigio
Fragrant dry white wine from Northern Italy with a fresh, slightly tingling taste. Delicious with poached or fried fish, crustaceans and shellfish or as an aperitif.
A popular grape near Udine in Northeast Italy
Massimo di Lenardo makes a delicious dry pinot grigio that stands out in the large wine range of this popular grape. This is not only due to the limitation of the yield, but is also due to the relatively cool location of the vineyards: close to Udine in northeastern Italy.
Di Lenardo picks the grapes when they have a perfect balance of taste between sour and sweet so that the wine retains a nice freshness. This makes his pinot grigio an excellent alternative for those who find the Alsatian counterpart the pinot gris too sweet.
|Grape variety:||Pinot Grigio|
|Bottle Closure:||Screw cap|
|Taste:||elegant & sophisticated|
|Wood maturation:||No wood aging|
|What do we think?:||Jacq: Great with poached or fried fish, with crustaceans and shellfish or as an aperitif.|
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